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Aneletti Siciliani 500g bronze-drawn B2B - Box of 24
Anelletti are a type of pasta that is typically Sicilian. They are handmade with Sicilian durum wheat and water. Famous for being used in the preparation of timbales and baked dishes, the small rings perfectly hold sauces and cheeses, offering an enveloping and traditional taste experience.
Nutritional values per 100g
Protein: 11g
Total fat: 1.2g 1.2 (of which saturated: 0.3 g).
Carbohydrates: 80 g (of which sugars: 4.2 g).
Fibre: 2.6 g.
Salt: 0.09 g. 0.09 g.
Sodium: 0.04 g.
Energy value: 376 Kcal / 1597 Kj
Ingredients: Sicilian durum wheat and water
Package: 500 g.
Specific References
Anelletti are a type of pasta that is typically Sicilian. They are handmade with Sicilian durum wheat and water. Famous for being used in the preparation of timbales and baked dishes, the small rings perfectly hold sauces and cheeses, offering an enveloping and traditional taste experience.