Artisan sourdough dove with semi-candied orange pieces, white chocolate icing and orange-flavored chocolate flakes.
€23.36Price
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Among the things we Sicilians do best, sweets certainly occupy one of the top positions. This is precisely why we offer you a selection of sweets that will make you truly fall in love with this island: Sicilian cannoli, almond pastries, pistachio cakes, almond sweets, chocolate from Modica and much more. Choose your favourite traditional sweet specialities and enjoy all the sweetness of Sicily! Delicious and aesthetically appealing, typical Sicilian sweets are also a clear reflection of the dominations the island has undergone over the centuries.
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Homemade sourdough dove with pieces of semi-candied lemons, white chocolate frosting and with lemon-flavored chocolate flakes.
€23.36Price
Homemade cocoa sourdough dove with dark white and milk chocolate chips with dark chocolate icing and white chocolate chips.
€23.36Price
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- Online only
Homemade sourdough dove with traditional sugar icing and whole almonds, passe grapes and candied orange.
€23.36Price
€4.01Price
Extra lemon jam is the perfect way to preserve all the flavor of Sicilian citrus fruits in a jar that can be pulled out at any time to make a fragrant tart or to spread a layer on crispy toast slices.
€4.01Price
€4.83Price
Extra berry jam can also be combined with fresh ricotta to create a quick appetizer or dessert with a simply sublime combination of flavors.
€4.83Price
€4.83Price
Extra berry jam can also be combined with fresh ricotta to create a quick appetizer or dessert with a simply sublime combination of flavors.
€4.83Price
€6.88Price
Our Pistachio-flavored cream is a sweet spread designed for those with a sweet tooth, to be enjoyed on bread or rusks, to be used in the preparation of cakes or simply to fill breakfast croissants. It is ideal on our Christmas Panettoni or on our Easter...
€6.88Price
€6.96Price
Our Hazelnut-flavored cream is a sweet spread designed for those with a sweet tooth, to be enjoyed on bread or rusks, to be used in the preparation of cakes or simply to fill breakfast croissants. It is ideal on our Christmas Panettone or on our Easter Solomas ...
€6.96Price
€6.96Price
Our Hazelnut-flavored cream is a sweet spread designed for those with a sweet tooth, to be enjoyed on bread or rusks, to be used in baking cakes or simply to fill breakfast croissants. Ideal on our Christmas Panettoni or on our Strictly HANDMADE Easter Solomas .
€6.96Price
€6.68Price
Our Gianduia-flavored cream is a sweet spread designed for those with a sweet tooth, to be enjoyed on bread or rusks, to be used in baking cakes or simply to fill breakfast croissants. Ideal on our Christmas Panettone or on our Strictly HANDMADE Easter Solomas .
€6.68Price
€5.98Price
The infinite sweetness of Sicilian citrus honey enclosed in a jar, to give as a gift or keep in one's pantry. From orange blossoms, the flowers of citrus trees, comes a monofloral honey that is among the most appreciated for the intensity and fineness of its aroma, not subjected to industrial processing to maintain all its authenticity.
€5.98Price
Reginelle, also called regina biscuits, or sesamini, are traditional Sicilian sesame biscuits, particularly from Palermo, where they are sold in pastry shops but often also at bakeries.
€4.43Price
€4.84Price
Our artisanal Sicilian almond sweets, available in 230g, 500g and 1kg sizes, offer an authentic and genuine culinary experience. Made with selected almonds, they have a rich and irresistible taste. Perfect for satisfying the most discerning palates. Produced in Sicily - Individually packaged in single portions.
€4.84Price
€5.16Price
Almond cookies, commonly called Lenten cookies are crunchy cookies with toasted almonds inside. Cookies with very ancient origins, they are said to have been created by Sicilian monks during the Lenten period: during this period it was forbidden to eat meat, so the monks invented the recipe for these cookies, whose ingredients are vegetable products, as an alternative to this ban. Also...
€5.16Price
€139.34Price
The Pupa di Zucchero, also known as Pupo di zucchero or Pupaccena, is a typical Sicilian sweet beloved by children, consumed almost exclusively during the time of the Dead, that is November 2. The tradition of the Dead in Palermo is a riot of tradition, colors, festivities, but above all sweets. Among the many specialties of this period are the Taralli, Frutta Martorana, white and brown...
€139.34Price
€73.69Price
The Pupa di Zucchero, also known as Pupo di zucchero or Pupaccena, is a typical Sicilian sweet beloved by children, consumed almost exclusively during the time of the Dead, that is November 2. The tradition of the Dead in Palermo is a riot of tradition, colors, festivities, but above all sweets. Among the many specialties of this period are the Taralli, Frutta Martorana, white and brown...
€73.69Price
€45.36Price
Almond cookies, commonly called Lenten cookies are crunchy cookies with toasted almonds inside. Cookies with very ancient origins, they are said to have been created by Sicilian monks during the Lenten period: during this period it was forbidden to eat meat, so the monks invented the recipe for these cookies, whose ingredients are vegetable products, as an alternative to this ban. Also...
€45.36Price